Alabama Meat Processors
2213 West Boulevard, Montgomery, AL 36108-3825
Took a 350+lbs Pig/Hog to this place. We were newbies to processing.
I should have known something was strange when we pulled up to a building where the door was open but the lights were off in the office. There was a man sitting there in the dark that hollered “come on in and turn on the light” Hmmm. It smelled like something dead in the office, but being a newbie figured it was a slaughter place so may be normal.
They had told us on the phone that they smoked the meat, they did bacon, and souse. Upon arrival after having the pig delivered, they told us they didn’t do bacon, or souse, or smoke anything.
They were to call us in about 4 days to let us know it was ready. On the 8th day we called them. They said it dressed out at 240lbs. The wife picked up the meat which totaled only 137lbs counting the bones, we were charged $120 for this!? If you subtract the 15lbs of bones then we only got about 122lbs of meat.
When I called by phone to ask where the rest of the pig was, they said it only dressed out at 220lbs.
If the meat had been done days ago and was in their freezer, then why was it not frozen when we picked it up? Different pig maybe?
I asked where was the feet, fat, and other parts like Head that we had asked about. He said, “Well that stuffs in the trash, you have to ask for it, The state don’t want you having it”. I told him the wife had requested that when on the phone with them 8 days ago.
If your a newbie to this, I would steer clear of them. Even if your someone that has meat processed, I would think before patronizing someone that takes advantage of customers that are new to the process.
Buyer of services at this place beware.
I would not recommend them to anyone I know.
Tags: alabama, deer, hog, meat processors, montgomery, pig, processors, ripoff, slaughter




